Would you like to be a pioneer for greater individualization, health, and modern digital services — while at the same time making your operations noticeably more efficient? The large‑scale kitchen is evolving rapidly: rising expectations for quality, transparency, and variety are colliding with fewer skilled workers and increasing cost pressure.
In an industry that is changing more dynamically than ever, technology‑driven efficiency, intelligent automation, and AI are opening up completely new possibilities. With our unique end‑to‑end system, we support businesses in truly living digital transformation. Processes become simpler, resources are relieved, and your teams gain valuable time for what really matters: your guests. In line with our motto – Pioneering AI Transformation.
As an owner‑managed partner, ventopay offers the unique opportunity to digitally transform the entire value chain in large‑scale kithcens — seamlessly, future‑oriented, and with deep understanding of your requirements. For change that is genuinely noticeable in everyday operations.
Here you will find an exclusive preview of the innovations we will present at INTERNORGA 2026 — together with our partner company Delegate — under the umbrella of mocca‑group.ai.
Our Top Innovations:
- Gamechanger mocca.xperience – The most powerful platform for a modern customer experience
- POS Software mocca.touch – More modern and intuitive than ever, the user interface shines in new brilliance
- Kitchen Management System – Smarter Kitchen, Smarter Production
- Digital Signage & Pickup Screens – Modern and Maximally Flexible
- Table Ordering & Production Labels – Comfort for Guests, Structure for Your Team
- Conference & Room Booking – Plan, Book, and Manage Everything in One Intelligent Solution
- Research Project AIAMES – The Future of Production Control Is AI‑Driven
Gamechanger mocca.xperience – The most powerful platform for a modern customer experience
Imagine your employee dining turning into a fully digital experience! Our brand-new platform mocca.xperience brings exactly that vision to life. In addition to comprehensive products such as the guest app, this digital hub offers easy and seamless ways to enhance your cafeteria with a state-of-the-art solution.
With its cutting-edge UI design, the digital platform creates a central point of access for all services related to employee dining — for both guests and operators. From convenient menu pre‑ordering, smart payment processes, and conference services to attractive loyalty programs, everything comes together in one place. The platform enables effortless self‑registration for employees and guests, including automated subsidy management, digital hospitality receipts with approval workflows, and automated invoicing — delivering maximum efficiency. mocca.xperience helps you open up new business opportunities, increase profitability, and set a strong signal for innovation.
POS Software mocca.touch – More modern and intuitive than ever, the user interface shines in new brilliance
The completely redesigned interface ensures efficient working and offers your staff maximum flexibility thanks to the integrated pre‑order module. The new, compact card reader with built‑in QR scanner enables fast and convenient interactions — all the way to the ventopay smartwatch app. At the same time, touch‑based production and pickup processes have been optimized, making workflows smoother than ever.
Kitchen Management System – Smarter Kitchen, Smarter Production
The new web‑based production terminal replaces many manual and time‑consuming processes. Kitchens can prioritize orders based on customer groups, delivery locations, or pickup times, and clearly separate production areas such as starters, main courses, or beverages. Guests receive automatic push notifications as soon as their order is ready for pickup. A simple QR scan confirms the collection. The result: fewer errors and greater efficiency in day‑to‑day kitchen operations.
Digital Signage & Pickup Screens – Modern and Maximally Flexible
All screens — menu boards, counter displays, and pickup monitors — now run on a unified technology platform, naturally with AI inside. Management is handled centrally via mocca.admin.web. Animations, videos, dynamic layouts, and automatic sorting based on order status create a cutting‑edge guest experience. Pickup receipts for the pickup stations are printed directly at the kiosk ordering system or displayed digitally on the guest’s smartphone. Each counter can be equipped with its own pickup screen, ensuring clearly structured pickup processes and significantly reduced waiting times.
Table Ordering & Production Labels – Comfort for Guests, Structure for Your Team
Whether via app or web, guests can place their orders directly at the table — optionally even without registration. Assortments can be time‑controlled, and QR codes automatically lead users to the appropriate view. A new highlight is the intelligent label printing per production station: whether barista, cocktail bar, or kitchen — each station prints only the production orders relevant to them. Optional preparation instructions or invoice receipts can also be integrated. The result: a fully automated, fast, and error‑free process from order to production.
Conference & Room Booking – Plan, Book, and Manage Everything in One Intelligent Solution
The conference & room booking module expands the mocca® platform with a powerful tool for professional event and room management. Catering packages are automatically calculated based on the number of participants, and freely configurable packages make ordering simple and planning highly predictable. Using cost center booking with ERP integration, orders flow seamlessly into existing systems, while adjustments can be made at any time directly in mocca.admin.web.
You stay in control even after events: returns and correction bookings can be recorded easily on the go — either via the mobile POS mocca.touch.mobile or the mocca.xperience app.
Integrated building and room maps make it easy to select the correct delivery location. Your assortments can be time‑controlled individually and can conveniently be transferred and ordered by guests for subsequent days. A clear planning calendar in the familiar Outlook‑style interface provides a practical direct entry point into bookings for administrators.
Research Project AIAMES – The Future of Production Control Is AI‑Driven
The AIAMES research project (AI Assisted Menuplan Engineering and Sustainability) brings over ten years of research directly into your kitchen: the intra‑day production forecast visualizes, in real time, the comparison between sales forecasts and actual sales. This enables you to plan preparation and production in precise 15‑minute intervals, significantly reducing food waste and easing the workload for your team.
In addition, the AI performs automatic data enrichment, such as assigning the carbon footprint of each dish within the master data and automatically displaying this information via digital signage.
The AI optimizes quantity planning, reduces food waste, and enables multi‑criteria decision‑making — based on contribution margin, sustainability, or other key factors. Results can be transferred directly to partner systems such as the Delegate merchandise management system to optimize purchasing and production processes well in advance.
Inquire now without obligation!
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AUT: +43 5 7236 – 400
GER: +49 201 874697 – 65
CH: +43 5 7236 – 400
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